Seeds & Great Deeds
I’ve just spent a thrilling month of interviewing several of my personal heroes for a book I am writing. When I asked the legendary animal rights activist, Alex Pacheco, former co-founder of PETA, and now the force behind 600milliondogs.org, what inspires him towards often heroic acts on behalf of animals, he answered quietly but firmly, “outrage.”
As a holistic practitioner I always encourage balance when it comes to our emotions. But sometimes it takes a powerful emotion like outrage to balance a stagnated emotion like apathy. In this case, apathy is what many are experiencing when it comes to taking action against the ever-expanding GMO dominance in our food supply – a situation which will have serious consequences for animals and humans alike.
What’s So Bad About A GMO Anyway?
GMOs are genetically modified organisms that change the cellular structure of a seed. The problem is that once the seed is modified and the grains grown from the seeds are eaten, the effect on humans and animals cannot be known.
Your Health – The Personal Cost
About a year ago I went to a meeting where indigenous South Americans spoke of the threat of GMOs to their culture. Apparently Monsanto, the biggest proponent of GMOs and the company that stands to gain the biggest profits from their success, was showing up to local market places and offering free 5lb sacks of seeds to the natives. Not understanding that they were Genetically Modified, the farmers would then plant the seeds in their fields causing their previously untainted seed supply to become contaminated as the winds, birds and other forms of nature would disseminate the GMOs. The Indigenous Elders were pleading with us to help them because their people were now becoming ill from their crops.
I also recently came back from a three day intensive on “Mastering the Thyroid” where it was suggested that GMO’s may have something to do with the current epidemic of Thyroid disease. Thyroid illness and gluten intolerance often go hand in hand. Why is it so many of us have gluten sensitivities and allergies now more than ever before? After all, people could eat grains back in the day, and not react to them. What has changed today and the biggest difference that exists, are the seeds these grains are grown from.
The Seeds of Sense
In the end, whether you believe that GMOs are good or bad, common sense would dictate that at least we ought to have labels on our food so we can decide for ourselves whether we want to eat them or not. 60-70% of processed foods have genetically engineered ingredients but the FDA doesn’t require labeling. Someone said to me recently, “if GMO’s are so good for us, then why isn’t Monsanto welcoming the labeling they are currently fighting tooth and nail to avoid. Shouldn’t they be rejoicing that we will all know that these miracles of nature are in our food?” Well Monsanto is fighting the labeling with everything they’ve got. That speaks volumes, at least to me.
Our emotions are also powerful seeds as well as important keys to understanding ourselves. Whether it is outrage or compassion that inspires you, consider taking a moment to plant your own seeds today by doing something for the world, for animals and for yourself.
Click Here to sign the petition for truth in labeling. California is poised to be the first state with mandatory GMO labeling laws through the 2012 California Ballot Initiative process.
Click Here to learn more about 600milliondogs.org and their mission is to end the needless suffering and killing of stray dogs.
To Your Optimal Health & Wellness,
Carlyn
Carlyn Montes De Oca L.Ac., M.T.O.M., Dipl. O.M.
Modern Alchemy Acupuncture & Nutritional Counseling 415.306.1853
www.ModernAlchemyAcupuncture.com
Acupuncture, Nutritional Counseling, Advanced Energetic Healing

















